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2003 Walla Walla Valley Syrah |
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“The Walla Walla Valley’s only winery on the Oregon side of the border has turned out one of the Northwest’s finest Syrah’s. It opens with intense aromas of red fruit and hints of oak, followed by intense flavors of dark fruit. A racy black pepper plays throughout the rich, opulent palate." Wine Press Northwest Magazine, Winter 2005-2006. Variety: 100% Syrah Vintage: 2003 Appellation: Walla Walla Valley Harvest: October, 2003 Brix: 23-24.8 degrees Vineyard: Winesap Road Vineyard, Milton-Freewater, OR; Patina Vineyard, Walla Walla, WA; Minnick Vineyard, Prosser, WA Acidity: pH, 3.9; TA 0.64 Alcohol: 14.9% Cooperage: 18 months, American and French oak Production: 418 cases Retail: $40.00 |
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